I enjoyed many wonderful meals over the past week! Here's a photo recap.
Two summery grill-dinners at my parent's house, above: chicken satay, salad with curry-yogurt dressing and tomato salad. Below, grilled zucchini with Parmesan, grilled corn with salt and lime, sauteed peppers and marinated and grilled skirt steak.
At "Clink" restaurant in Boston, steamed mussels with smoked bacon, apple cider and fennel...
and then striploin with black garlic and truffle jus... outstanding.
At my old favorite, Noodle Street on BU's campus, Tom Yum soup and a Vegetarian Fresh Roll.
